Thursday, June 26, 2008

Blue Koi

On Friday night I went to Blue Koi. It was in a new building with traditional noodle and dumpling dishes. A unique drink they serve is the flavored bubble tea, which is an ice-cold tea latte with tapioca pearls. It’s a weird feeling when drinking an iced latte to have soft tapioca balls come through the straw. My favorite dish was the Spicy Chili Pepper Wontons. It had a nice kick with the Red Chili’s but wasn’t unbearable. Blue Koi serves great traditional Chinese cuisine and has great service to back it up.


Spicy Chili Pepper Wontons
















Pan fried Northern Chinese style dumplings with spicy red chili’s, cilantro, scallions, fried garlic

Blue Koi Druck Wrap




































Roast duck, cucumber, onions, cilantro and hoising sauce in a soft wrap

Pork Dumplings























Boiled

Cantonese Roast Duck



























Roast duck, rice

Ants On a Tree






Sauteéd minced pork, bean noodle

Cheesecake Wontons

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