Truffle Honey

Truffle Honey, for those with a sweet tooth. While visiting Grand Central Market in New York City I stumbled upon the truffle honey. The honey is made by Valley Produce Company and is a product of Australia.

While cooking a three course dinner I applied the truffle honey. For the first course I did Prosciutto di San Daniele with Blue Montagnolo; truffle honey and Baguette Bread. The honey was unfiltered, causing it to be grainy. Taste wise it was sweet but didn’t overpower the dish. Upon opening the jar you could smell the aroma of the infused truffles.