Homemade Pretzels

The great thing about pretzels is they have a chewy outside and a soft inside. The other day I made homemade pretzels in the kitchen. First I made the dough from scratch and then rolled them into long ropes. After forming, blanching and baking the pretzels I put brown sugar on two of them and sea salt on the others.


Dough

















Dough Ropes

















Blanching

















Brown Sugar Pretzel

















Sea Salt Pretzel